MUSHROOM GATHERING: SUNDAY SUPPER IS SOLD OUT!
Mushroom Gathering: Sunday Supper – Sunday, February 2, 2025 from 5:30 PM to 8:00 PM
Jackrabbit Filly, 1083 E Montague Ave. North Charleston, SC 29405
It’s official – the Mushroom Gathering is BACK! Our favorite event has had many different iterations over the years, and this one is no different. This year’s Mushroom Gathering will be held at Jackrabbit Filly’s new location in Park Circle on Sunday, February 2nd! Tickets will include a 5-course family-style meal curated by some of Charleston’s best chefs.
The Sunday Supper will begin with a welcome cocktail at 5:30 PM and wrap up at 8:00 PM. The evening’s meal will be curated and prepared by the following chefs:
- Mike Lata – FIG and The Ordinary
- Bintou N’Daw – Bintü Atelier
- Jacques Larson – The Obstinate Daughter and Wild Olive
- Shuai Wang – Jackrabbit Filly and King BBQ
- Hannah and Zachary Welton – Weltons Tiny Bakeshop
Basic tickets include:
- 5-course family-style meal curated by some of Charleston’s best chefs
- Beer, wine, and specialty cocktails from the evening’s spirits sponsor Blade and Bow Whiskey. We’ll also be hosting a VIP wine tasting before the dinner for those looking to extend their evening and impact.
VIP tickets include:
- Everything above, plus a pre-meal wine tasting from 4:30 to 5:30 PM
- The wine tasting will be led by Certified Sommelier Michelle Braud Kauczka, formally of Edmund’s Oast Exchange and now of Sonder Wine Bar + Retail Shop. She will be sharing natural, biodynamic, and sustainable wines with us while also discussing how wines are changing in response to climate change.
Supporting our Soil to Sustenance Program
Dinner will be served family style at shared tables ranging from 6 to 10 people. Tickets purchased together will be seated together! If you would like to request to be seated with someone outside of your ticket purchase, please email annaw@growfoodcarolina.com, and we will do our best to accommodate your request. Please note that seating requests are not guaranteed.
We will welcome a little healthy competition in the name of food access by hosting a friendly table contest amongst attendees to see which tables can raise the most for our local communities and a battle between chefs for the best dish of the night! Tables will be grouped together and challenged to see who can fundraise the most money for our food access program. Table winners will receive a GrowFood CSA box for any date in the spring and bragging rights for the evening!
Proceeds from all ticket sales, as well as funds raised throughout the evening, will go to our Soil to Sustenance food access program – supporting our efforts to get fresh, nutritious local food into the hands of our local communities.
We look forward to having you join us for a night of good food, good drinks, good company, and fun(gi)!
*We understand the difficulty of committing to a meal without knowing the menu. Unfortunately, we will not be able to accommodate allergy requests or restrictions. This meal will likely include shellfish, nuts, dairy, and gluten.
